SWOT analyses have been used in marketing departments, sales strategies and beyond for many years. They are a helpful tool in looking at a business model, a campaign, even just a concept from every possible angle. They help address pain points and potential avenues for growth. Sounds like something the restaurant industry needs, right?

We thought so too. Take a look at the industry’s current strengths, weaknesses, opportunities and threats where it stands today.



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This SWOT analysis is courtesy of guest blogger Liz D’Aloia, founder of HR Virtuoso and employment attorney. Check out her original post here.

Register for the 2018 Global Best Practices Conference!

Join us at the annual TDn2K Global Best Practices Conference from January 28th – 30th, 2018 in Dallas, Texas. This event is the premier restaurant industry conference designed for senior restaurant leaders. This year will be packed with groundbreaking research and industry best practices to help you kickstart the new year. Register today!

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