Restaurant Industry Insights & Analytics

TDn2K™ delivers Workforce, Financial and Guest Satisfaction benchmarks for the Restaurant Industry. TDn2K membership represents over 43,000 restaurant units, over 2.5 million employees and $70 billion in annual sales revenue.

TDn2K SnapshotRestaurant Guest Satisfaction Snapshot
Black Box Intelligence | Restaurant Industry Insights for Sales

financial capital performance

Segment, industry and/or cuisine benchmarks with data collected from 30,000 restaurant units, 170 brands and $70 billion in sales. Data is shown for 11 regions, 50 states, and 195 DMAs and reported on a weekly basis. These insights answer the key business question: “is it me or the market?”.

People Report | Restaurant Industry Insights for Human Resources

human capital performance

Monthly restaurant workforce analytics with compensation, turnover, recruiting and demographic insights. Tracking over 2.5 million million employees, across 11 regions and 189 DMAs, compare your company against any major segment. From your frontline employees to the corporate boardroom, we’ve got you covered.

White Box Social | Restaurant Industry Insights for Guest Satisfaction

Guest Satisfaction Performance

White Box Social Intelligence (WBSI) is the first tool made exclusively for restaurants to validate the impact of online guest satisfaction on financial performance. Track your brand sentiment utilizing key attributes (food, service, value, intent to return etc). WBSI also sheds light on the effect of the brand’s people practices on brand reputation.

Snapshot
The Restaurant Industry Snapshot is a monthly view of the restuarant industry's financial and workforce performance.

July Restaurant Sales Growth Positive but Disappointing

By TDn2K | August 9, 2018
The Restaurant Industry Snapshot is a monthly view of the restuarant industry's financial and workforce performance.
Snapshot
Industry Voices
Employee engagement is essential to a restaurant brand's bottom line. Jamie Griffin provides expert advice on engaging your restaurant employees.

Employee Engagement in the Restaurant Industry with Jamie Griffin

By TDn2K | August 7, 2018
Employee engagement is essential to a restaurant brand's bottom line. Jamie Griffin provides expert advice on engaging your restaurant employees.
Industry Voices
Thought Leadership
Manager retention is a key differentiator among top performing brands and these restaurants are taking steps toward keeping their managers from quitting.

How To Keep Your Managers From Quitting [INFOGRAPHIC]

By TDn2K | July 31, 2018
Manager retention is a key differentiator among top performing brands and these restaurants are taking steps toward keeping their managers from quitting.
Thought Leadership
RGS Snapshot
The Restuarant Guest Satisfaction Snapshot is a monthly analysis of how guest satisfaction expressed online correlates to operational performance in the restaurant industry.

Improved Service Perception Encourages Optimism for Sales Growth

By TDn2K | July 19, 2018
The Restuarant Guest Satisfaction Snapshot is a monthly analysis of how guest satisfaction expressed online correlates to operational performance in the restaurant industry.
RGS Snapshot
Thought Leadership
Improve the recruiting and hiring process at your restaurant with helpful tips included in this guide, produced in collaboration with CareerPlug

Free Guide: 6 Ways to Improve Your Recruiting and Hiring Experience

By TDn2K | July 18, 2018
Improve the recruiting and hiring process at your restaurant with helpful tips included in this guide, produced in collaboration with CareerPlug
Thought Leadership
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Global Best Practices 2019 Pre Conference Session

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Global Best Practices 2019 Pre Conference Session

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Join us to recognize the companies and leaders who make a positive difference in our industry; setting the example and modeling the best practices that make a global impact.

January 27-29, 2019 // Dallas, Texas
Registration opens in September