The Main Course

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RGS Snapshot
The Restuarant Guest Satisfaction Snapshot is a monthly analysis of how guest satisfaction expressed online correlates to operational performance in the restaurant industry.

Superior Service and Ambiance Grow Guest Counts for Top Performing Restaurant Brands

By TDn2K | December 12, 2018
The Restuarant Guest Satisfaction Snapshot is a monthly analysis of how guest satisfaction expressed online correlates to operational performance in the restaurant industry.
RGS Snapshot
Conscious Capitalism

The Power of Customer Base: How Consumers Demand Social Impact and Not Just a Good Story

By Kenneth Lander, Co-Founder and Chief Sustainability Officer of Thrive Farmers | December 10, 2018

Conscious Capitalism
Snapshot
The Restaurant Industry Snapshot is a monthly view of the restuarant industry's financial and workforce performance.

Restaurant Longer-Term Recovery Emerges as Upward Sales Momentum Continues

By TDn2K | December 6, 2018
The Restaurant Industry Snapshot is a monthly view of the restuarant industry's financial and workforce performance.
Snapshot
Thought Leadership
A restaurant training program is the first introduction to your business and should be ongoing. TDn2K shares key elements to incorporate into your process.

Five Elements to Include in Your Restaurant Training Program

By TDn2K | November 26, 2018
A restaurant training program is the first introduction to your business and should be ongoing. TDn2K shares key elements to incorporate into your process.
Thought Leadership
Thought Leadership
Average performance is no longer enough. Top performers know social data is the key to understanding how to deliver on brand promise.

Social Data: The Link Between Employee Retention and Sales Performance

By TDn2K | November 19, 2018
Average performance is no longer enough. Top performers know social data is the key to understanding how to deliver on brand promise.
Thought Leadership
RGS Snapshot
The Restuarant Guest Satisfaction Snapshot is a monthly analysis of how guest satisfaction expressed online correlates to operational performance in the restaurant industry.

Industry on Track to First Year of Positive Sales Growth Since 2015, Restaurant Guest Experience Takes Center Stage

By TDn2K | November 14, 2018
The Restuarant Guest Satisfaction Snapshot is a monthly analysis of how guest satisfaction expressed online correlates to operational performance in the restaurant industry.
RGS Snapshot
Industry Voices
2019 Best Practices Awards finalists have been announced by TDn2K, highlighting restaurants with extraordinary workplaces and workforce operations.

Top Performing Restaurant Brands to be Recognized by TDn2K with the Best Practices Awards

By TDn2K | November 12, 2018
2019 Best Practices Awards finalists have been announced by TDn2K, highlighting restaurants with extraordinary workplaces and workforce operations.
Industry Voices
Snapshot
The Restaurant Industry Snapshot is a monthly view of the restuarant industry's financial and workforce performance.

Restaurant Sales Continue To Improve As Guests Visit Less But Spend More

By TDn2K | November 8, 2018
The Restaurant Industry Snapshot is a monthly view of the restuarant industry's financial and workforce performance.
Snapshot
Thought Leadership
Leveraging data for restaurant site development is a balancing act, and the ability to compare against the competition sets top performers apart.

Restaurant Site Selection: The Art and Science of Leveraging Data

By Bob Rycroft, Vice President, Advisory Services at TDn2K | November 6, 2018
Leveraging data for restaurant site development is a balancing act, and the ability to compare against the competition sets top performers apart.
Thought Leadership
Industry Voices
Ghost kitchens are becoming more prevalent in the industry, but will they replace traditional dine-in options for customers?

Are ghost kitchens haunting the restaurant industry?

By TDn2K | October 31, 2018
Ghost kitchens are becoming more prevalent in the industry, but will they replace traditional dine-in options for customers?
Industry Voices

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In the News

To-Go Sales Have Disrupted the Restaurant Industry

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Restaurant Prices are Rising, and Traffic is Declining

Higher Prices are Hurting Restaurant Traffic

Restaurant Sales, Traffic Hit Three-Year High


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