Restaurant Industry Insights & Analytics

TDn2K delivers Workforce, Financial & Consumer Social benchmarks for the Restaurant Industry. TDn2K membership covers 37,000 units, over 2.1 million employees and $65 billion in annual sales revenue.
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Human Capital Performance

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    Membership Features
  • Monthly service-sector workforce analytics
  • Over 2.1 million employees tracked
  • Compensation, Turnover and Demographic metrics
  • Benchmark across 11 regions and over 180 DMAs
  • Compare your company against any major segment

Financial Capital Performance

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→ Visit BlackBoxIntelligence.com

    Membership Features
  • 24 key revenue metrics reported on a weekly basis
  • Data collected from nearly 26,000 restaurant units
  • Tracking over 130 brands & 65 billion dollars in sales
  • Benchmark across 11 regions, 50 states and 193 DMAs
  • Compare your company against segments and/or cuisines
    Membership Features
  • Track your brand's reputation on the web
  • Classify social mentions by food, service, etc.
  • Built for restaurants by TDn2K and Social Strategy1
  • Compare social media data to ops metrics
  • BBI data integration
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Global Best Practices Conference

End of 2016 Sales Plunge Restaurants to its Weakest Month in Three Years

2016 closed on a sour note as December became the weakest month in over three years for same-store sales growth. The -4.3 percent sales decline for the month shrank the industry’s fourth quarter same-store sales result to -2.4 percent, the worst quarter experienced by restaurants in over five years. This insight comes from data reported by [Read more]

Markets May Matter More than Trump

As human resources professionals know all too well, the workforce is a marketplace as complex as any other. Like the consumer or financial marketplaces, laws and regulations play a major role in defining boundaries. Similarly, all marketplaces contend with less tangible elements, like public approval or perception, that may have as much or more impact. This is the main … [Read more]

By guest blogger Joe Kefauver on January 3, 2017
Posted in TDn2k Blog

2017 Best Practices Award Nominee Series: Boston Market

This blog is part of a series to highlight the restaurant companies nominated for the Best Practices Awards, presented by TDn2K™. Winners will be announced at the 2017 Global Best Practices Conference on Tuesday, January 31st. Each January, TDn2K™ honors several top-performing restaurant companies with the Best Practices Awards at the annual Global Best Practices … [Read more]

2017 Best Practices Award Nominee Series: Red Lobster

This blog is part of a series to highlight the restaurant companies nominated for the Best Practices Awards, presented by TDn2K™. Winners will be announced at the 2017 Global Best Practices Conference on Tuesday, January 31st. Ever wondered how certain restaurants rise above the rest? With such a competitive market in the restaurant industry, how do operators drive … [Read more]

Restaurant Sales Growth Worst Since July; Job Growth Disappears

At -1.3 percent, disappointing restaurant sales growth in November was the ninth consecutive month of negative same-store sales; and the worst sales growth since July. Despite the economy growing at the fastest pace in two years during the second quarter, this growth did not translate into incremental sales for the industry. Same-store sales for third and fourth quarters, ... [Read more]

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    What others are saying
I’ve been a part of People Report since it’s inception and it’s meant a lot to me personally and professionally. It’s helped me understand my business and as an HR person it’s helped me sell the idea that people retention is important to pay attention to everyday.
Roz Mallet
Phase Next Hospitality

The use of Black Box has helped improve our overall performance in Same Store Sales and Guest Counts. We share this data weekly with our operators and it pushes them to improve their performance.
Mike Axiotis
Lehigh Valley Restaurant Group

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